It’s time to leave eatshootblog. Thank you for all your comments and feedback and love!
But I’m starting afresh, and the new site is ready to go. I’ve added a few of my photography posts from here, and I’ve been going through the recipes and including my favourites, but the “blog” posts are new and hopefully far less angst-ridden than before. I’m being upfront about my book – I’ve included the blurb for the back cover! And the title! – and very soon I’ll reveal the details of my Top Secret Project. I’m putting it all out there.
Come and say hello!
(eat shoot blog will be wiped off the face of the internet on the last day of February)